Mildly earthy with an herbaceous fresh flavor with subtle notes of citrus that helps brighten its flavor

Flat-leaf Parsley
Flavor Profile
Mildly earthy with an herbaceous fresh flavor with subtle notes of citrus that helps brighten its flavor
Uses
- Often used raw or as a garnish to add a fresh, herbaceous flavor to sauces, salads, soups, and marinates.
- Also used as a palate cleanser and digestive aid.