Dominant fresh, vibrant lemon flavor without the bitterness of other citrus. Green grassy notes complimented by slight undertones of mint, pepper, and sweetness to balance the flavor

Lemongrass
Flavor Profile
Dominant fresh, vibrant lemon flavor without the bitterness of other citrus. Green grassy notes complimented by slight undertones of mint, pepper, and sweetness to balance the flavor
Uses
- Common in Thai, Vietnamese, and Indian cooking
- Use in soups, stews and curries
- Add freshness to stir-fries and sautés
- Use in marinades and sauces for a lemony flavor
- Steep or brew into beverages or teas